BREAKFAST MENU
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1. Acai Bowl
Thick smoothie topped with oatmeal, nuts, and assorted fruits
Calories 312 , Total Fat 8 g, Total Carbohydrates 40 g, Protein 20 g
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2. Baked Egg Muffins
Scrambled eggs with spinach and tomatoes – baked until golden brown
Calories 222 , Total Fat 9 g, Total Carbohydrates 2 g, Protein 32 g
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3. Egg White Grilled Chicken Omelette
Grilled chicken, egg whites, fried egg and american cheese
Calories 277 , Total Fat 9 g, Total Carbohydrates 3 g, Protein 45 g
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4. Egg White Omelet
Eggs white omelet with feta & spinach with diced potatoes
Calories 296 , Total Fat 9 g, Total Carbohydrates 20 g, Protein 33 g
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5. Egg White with Turkey Bacon
Eggs white with turkey bacon and american cheese with diced sweet potatoes
Calories 248 , Total Fat 7 g, Total Carbohydrates 15 g, Protein 31 g
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6. Egg White Wrap
Egg whites with peppers onions swiss cheese in a wrap
Calories 293 , Total Fat 7 g, Total Carbohydrates 44 g, Protein 38 g
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7. Oatmeal with Fruit
Oatmeal with fresh cut fruit
Calories 217 , Total Fat 4 g, Total Carbohydrates 36 g, Protein 8 g
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8. Overnight Cinnamon Swirl Protein Oatmeal
Calories 266 , Total Fat 3 g, Saturated Fat 0.5 g, Total Carbohydrates 32 g, Total Sugar 5 g, Protein 30 g
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9. Protein Oatmeal with Fruit
Oatmeal mixed protein and fresh cut fruit
Calories 271 , Total Fat 6 g, Total Carbohydrates 37 g, Protein 30 g
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10. Protein Pancakes
Option for blueberry, banana, chocolate chip, strawberry and pumpkin
Calories 293 , Total Fat 6 g, Total Carbohydrates 38 g, Protein 25 g
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11. Protein Waffles
Option for blueberry, banana, chocolate chip, strawberry and pumpkin
Calories 286 , Total Fat 5 g, Total Carbohydrates 35 g, Protein 25 g
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12. Yogurt Parfait
Fat free greek yogurt with fresh cut fruit, granola topped with shredded coconut flake
Calories 288 , Total Fat 6 g, Total Carbohydrates 37 g, Protein 20 g
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13. Apple & Cinnamon Overnight Oats
Calories 332 , Total Fat 5 g, Saturated Fat .75 g, Cholesterol 0 mg, Sodium 267 mg, Potassium 85 mg, Total Carbohydrates 47 g, Dietary Fiber 7 g, Total Sugar 6 g, Protein 23 g
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14. Cinnamon & Spice Overnight Oats
Calories 307 , Total Fat 5 g, Saturated Fat .75 g, Cholesterol 0 mg, Sodium 267 mg, Potassium 40 mg, Total Carbohydrates 40 g, Dietary Fiber 6 g, Total Sugar 1 g, Protein 23 g
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15. Banana Nut Overnight Oats
Calories 333 , Total Fat 5 g, Saturated Fat .75 g, Cholesterol 0 mg, Sodium 267 mg, Potassium 145 mg, Total Carbohydrates 47 g, Dietary Fiber 7 g, Total Sugar 4 g, Protein 23 g
SIGNATURE MENU
No substitutions will be made on menu items. Please resort to our custom meals section to create your own meal choosing your specific protein, carbohydrate, vegetable and portion size.
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1. Ground Turkey
Lean seasoned ground turkey with roasted sweet potatoes and steamed asparagus
Calories 245 , Total Fat 5 g, Total Carbohydrates 25 g, Protein 25 g
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2. Cajun Turkey Burger
Lean ground turkey breast seasoned with Cajun spices over baked sweet potato fries
Calories 250 , Total Fat 5 g, Total Carbohydrates 30 g, Protein 30 g
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3. Turkey Chili Over Steamed Rice
Lean ground seasoned turkey breast with chopped vegetables over steamed brown rice
Calories 270 , Total Fat 6 g, Total Carbohydrates 30 g, Protein 30 g
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4. Turkey Chili Over Steamed Beans
Lean ground seasoned turkey breast with chopped vegetables over steamed green beans
Calories 218 , Total Fat 3 g, Total Carbohydrates 15 g, Protein 32 g
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5. Spinach Feta Burger
Lean ground chicken breast with baby spinach and crumbled feta cheese with baked sweet potato fries
Calories 260 , Total Fat 5 g, Total Carbohydrates 25 g, Protein 32 g
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6. Grilled Chicken with Sweet Potatoes and Broccoli
Marinated grilled chicken breast with roasted sweet potatoes and roasted broccoli
Calories 280 , Total Fat 3 g, Total Carbohydrates 30 g, Protein 32 g
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7. Grilled Chicken with Brown Rice and Mixed Vegetables
Marinated grilled chicken breasted with steamed brown rice and roasted mixed vegetables
Calories 285 , Total Fat 3 g, Total Carbohydrates 30 g, Protein 34 g
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8. Buffalo Chicken Wrap
Shredded white meat chicken tossed with buffalo sauce, bleu cheese, and celery in a whole wheat wrap
Calories 360 , Total Fat 7 g, Total Carbohydrates 40 g, Protein 32 g
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9. Waldorf Chicken Salad Wrap
Shredded white meat chicken with walnuts, craisins, and celery tossed with light mayonnaise in a whole wheat wrap
Calories 360 , Total Fat 6 g, Total Carbohydrates 40 g, Protein 32 g
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10. Chicken Quesadilla
Grilled chicken breast with melted jack cheese in a whole wheat tortilla with low fat sour cream and salsa on the side
Calories 370 , Total Fat 8 g, Total Carbohydrates 40 g, Protein 32 g
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11. Sirloin Burger
Lean ground sirloin meat with baked sweet potato fries
Calories 290 , Total Fat 7 g, Total Carbohydrates 25 g, Protein 30 g
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12. Beef Meatballs
Lean ground sirloin with steamed jasmine rice and roasted broccoli
Calories 295 , Total Fat 8 g, Total Carbohydrates 20 g, Protein 34 g
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13. Ground Beef
Lean ground sirloin with steamed brown rice and steamed green beans
Calories 271 , Total Fat 5 g, Total Carbohydrates 25 g, Protein 25 g
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14. Marinated Petite Filet with Roasted Sweet Potatoes and Broccoli
Marinated sliced filet with roasted sweet potatoes and broccoli
Calories 266 , Total Fat 5 g, Total Carbohydrates 25 g, Protein 30 g
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15. Marinated Petite Filet with Roasted Red Skin Potato and Mixed Vegetable
Marinated sliced filet with roasted red skin potato and roasted mixed vegetable
Calories 230 , Total Fat 5 g, Total Carbohydrates 20 g, Protein 30 g
WEEKLY ROTATING MENU
WEEKS OF FEBRUARY 9th and 16th
No substitutions will be made on menu items. Please resort to our custom meals section to create your own meal choosing your specific protein, carbohydrate, vegetable and portion size.
This menu is updated weekly by Tuesday 06:00am.
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1. Teriyaki Shrimp
Sautéed shrimp over steamed brown rice and green beans
Lean Option
Calories 266, Total Fat 4 g, Total Carbohydrates 24 g, Protein 32 g
Performance Option
Calories 386, Total Fat 5 g, Total Carbohydrates 44 g, Protein 40 g
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2. Cajun Salmon
Wild caught salmon with roasted sweet potatoes and broccoli
Lean Option
Calories 258, Total Fat 5 g, Total Carbohydrates 22 g, Protein 30 g
Performance Option
Calories 367, Total Fat 6 g, Total Carbohydrates 42 g, Protein 35 g
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3. Thai Chili Tilapia
Wild caught tilapia with roasted red skin potatoes and mixed vegetables
Lean Option
Calories 245, Total Fat 4 g, Total Carbohydrates 21 g, Protein 30 g
Performance Option
Calories 350, Total Fat 5 g, Total Carbohydrates 38 g, Protein 37 g
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4. Sweet & Sour Meatballs
Lean ground chicken with steamed jasmine rice and green beans
Lean Option
Calories 270, Total Fat 5 g, Total Carbohydrates 23 g, Protein 32 g
Performance Option
Calories 379, Total Fat 6 g, Total Carbohydrates 40 g, Protein 40 g
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5. Southwest Burger
Lean ground chicken with bell peppers, onion and low fat cheddar cheese over baked sweet potato fries
Lean Option
Calories 274, Total Fat 5 g, Total Carbohydrates 25 g, Protein 31 g
Performance Option
Calories 383, Total Fat 6 g, Total Carbohydrates 43 g, Protein 38 g
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6. Teriyaki Chicken Bowl
Strips of chicken over steamed jasmine rice and roasted broccoli
Lean Option
Calories 287, Total Fat 6 g, Total Carbohydrates 25 g, Protein 32 g
Performance Option
Calories 388, Total Fat 7 g, Total Carbohydrates 40 g, Protein 40 g
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7. Baked Chicken Parm
Lightly bread chicken parmesan cutlet over sautéed garlic spinach
Lean Option
Calories 275, Total Fat 9 g, Total Carbohydrates 15 g, Protein 32 g
Performance Option
Calories 327, Total Fat 10 g, Total Carbohydrates 18 g, Protein 40 g
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8. Chicken Kebob
Chunks of chicken, bell pepper, onion and tomato with roasted red skin potatoes
Lean Option
Calories 276, Total Fat 6 g, Total Carbohydrates 22 g, Protein 32 g
Performance Option
Calories 380, Total Fat 7 g, Total Carbohydrates 38 g, Protein 40 g
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9. Steak Skewers
Marinated flank steak with roasted sweet potatoes and mixed vegetables
Lean Option
Calories 288, Total Fat 7 g, Total Carbohydrates 21 g, Protein 34 g
Performance Option
Calories 405, Total Fat 8 g, Total Carbohydrates 42 g, Protein 40 g
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10. Beef Chili
Lean ground sirloin with bell pepper, zucchini, onion and beans over steamed brown rice
Lean Option
Calories 326, Total Fat 9 g, Total Carbohydrates 26 g, Protein 34 g
Performance Option
Calories 435, Total Fat 10 g, Total Carbohydrates 45 g, Protein 40 g
WEEKLY MENU FOR WEEKS OF JANUARY 26th and FEBRUARY 2nd 2025
This menu is intended for nutritional information only, not to be ordered from.
1. Sweet & Spicy Shrimp
Sautéed shrimp over steamed jasmine rice and roasted broccoli
Lean Option
Calories 249, Total Fat 4 g, Total Carbohydrates 21 g, Protein 31 g
Performance Option
Calories 362, Total Fat 5 g, Total Carbohydrates 38 g, Protein 40 g
2. Teriyaki Salmon
Wild caught salmon with roasted sweet potatoes and steamed green beans
Lean Option
Calories 258 , Total Fat 5 g, Total Carbohydrates 22 g, Protein 30 g
Performance Option
Calories 371, Total Fat 6 g, Total Carbohydrates 43 g, Protein 35 g
3. Lemon Dill Tilapia
Wild caught tilapia with roasted red skin potatoes and mixed vegetables
Lean Option
Calories 241, Total Fat 4 g, Total Carbohydrates 20 g, Protein 30 g
Performance Option
Calories 334, Total Fat 5 g, Total Carbohydrates 35 g, Protein 36 g
4. Teriyaki Meatballs
Lean ground chicken meatballs with steamed jasmine rice and roasted broccoli
Lean Option
Calories 275, Total Fat 6 g, Total Carbohydrates 22 g, Protein 32 g
Performance Option
Calories 384, Total Fat 7 g, Total Carbohydrates 39 g, Protein 40 g
5. Buffalo Burger
Lean ground chicken with celery, blue cheese and buffalo sauce over baked sweet potato fries
Lean Option
Calories 271, Total Fat 6 g, Total Carbohydrates 23 g, Protein 30 g
Performance Option
Calories 368 , Total Fat 7 g, Total Carbohydrates 40 g, Protein 35 g
6. Thai Chili Chicken Bowl
Strips of chicken breast over steamed brown rice and green beans
Lean Option
Calories 278, Total Fat 5 g, Total Carbohydrates 25 g, Protein 32 g
Performance Option
Calories 395, Total Fat 6 g, Total Carbohydrates 44 g, Protein 40 g
7. Coconut Chicken
Breaded chicken cutlet with roasted sweet potatoes and broccoli
Lean Option
Calories 269, Total Fat 4 g, Total Carbohydrates 25 g, Protein 32 g
Performance Option
Calories 394, Total Fat 5 g, Total Carbohydrates 46 g, Protein 40 g
8. Chicken Skewers
Marinated chicken skewers with roasted red skin potatoes and mixed vegetables
Lean Option
Calories 262, Total Fat 5 g, Total Carbohydrates 21 g, Protein 32 g
Performance Option
Calories 363, Total Fat 6 g, Total Carbohydrates 36 g, Protein 40 g
9. Beef Kebob
Chunk of sirloin with bell pepper, onion and tomato over steamed brown rice
Lean Option
Calories 292, Total Fat 7 g, Total Carbohydrates 24 g, Protein 32 g
Performance Option
Calories 417, Total Fat 8 g, Total Carbohydrates 45 g, Protein 40 g
10. Onion Burger
Lean sirloin burger topped with caramelized onion and lacey swiss cheese with roasted sweet potatoes
Lean Option
Calories 273, Total Fat 7 g, Total Carbohydrates 20 g, Protein 31 g
Performance Option
Calories 386, Total Fat 8 g, Total Carbohydrates 41 g, Protein 36 g
SNACKS
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Buffalo Chicken Salad
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Celery with Nut Butter
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Chicken Salad
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Cucumber Salad
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Fat Free Yogurt
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Fresh Fruit Bowl
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Fresh Guacamole
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Fresh Hummus
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Greek Vegetable Salad
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Mixed Veggie Salad
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Pesto Bowtie Salad
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Rice Cake Sandwich
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Small House Salad
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Small Soup of the Day
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Tuna Salad
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Waldorf Salad
DESSERTS
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Blueberry Protein Muffins
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Chocolate Peanut Butter Protein Energy Balls
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Mama’s Protein Oatmeal Chocolate Chip Cookies
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Protein Bars
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Protein Brownies
KIDS MEALS
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Buffalo Chicken Salad
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Chicken Fingers
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Grilled Cheese Sandwich
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Grilled Chicken Wrap
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Mini Teriyaki Beef Meatballs
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PB & J Pin Wheels
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Turkey Chilli and Brown Rice
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